French Onion Burger Sliders

I cannot tell you how delicious these burgers were! And the best part was that I didn't even miss the cheese! Try these! I know you'll love them too!

Not my French Onion Burger, but and an equally delicious burger from In-and-Out

French Onion Burgers

Makes 6 sliders or 3 regular sized burgers

Ingredients

• 1 lb of ground beef
• 1 packet of onion soup mix
• 1 tablespoon of spicy brown mustard
• 1 yellow onion
• 1 T olive oil
• pinch of salt 
• burger accessories (lettuce, tomato, ketchup, etc.)

Directions

1. Mix the ground beef with the onion soup mix and mustard. (This makes a strong onion flavored burger. If you want to back down the flavor {which I don't recommend unless you have an anti-onion person in the house}, only use half of the packet)
2. Slice your onion into half moon shapes and caramelize in a frying pan with the olive oil and salt. 
3. While the onions are getting yummy, shape the burger meat into 6 small patties.
4. Once the onions are done, remove them from the pan and fry your burgers. (If you must has cheese, add a slice after you've flipped them)
5. Assemble your burger with desired toppings and onions. (I put on lettuce, tomato, mayo and ketchup)

I also made fresh rolls to put my burgers on. I used these rolls and they were (and are!) fantastic and easy to make!